(D)-p-Hydroxyphenylglycine production by thermostable D-hydantoinase from Brevibacillus parabrevis-PHG1

Nandanwar, Hemraj and Prajapati, Rajnikant and Hoondal, G S (2013) (D)-p-Hydroxyphenylglycine production by thermostable D-hydantoinase from Brevibacillus parabrevis-PHG1. Biocatalysis and Biotransformation, 31 (1). ISSN 1024-2422

Full text not available from this repository. (Request a copy)
Official URL: https://www.tandfonline.com/doi/abs/10.3109/102424...

Abstract

his study was aimed at the investigation of D-hydantoinase from newly isolated strains of bacteria for overproduction of D-p-hydroxyphenylglycine. It was also hoped to develop a D-hydantoinase with suitable physicochemical parameters to make a successful process for other D-amino acids. D-hydantoinase was isolated from a Gram positive bacterial strain PHG1, identified as Brevibacillus parabrevis based on 16S rRNA gene sequence analysis. The strain showed hydantoinase activity of 5.0 U/ml of broth with hydantoin as substrate, at a cell turbidity of 4.8 at 600 nm. The enzyme was purified to homogeneity with native and subunit molecular mass of ≈154 kDa and ≈43 kDa, respectively. The specific activity of the enzyme was found to be ≈750 μmole/min/mg. D,L-p-hydroxyphenylhydantoin was found to be the preferred substrate after unsubstituted hydantoin. The optimum temperature and pH for enzyme activity were 70°C and 8.5, respectively, with a half-life of 120 min at 70°C. Supplementing with 0.32 mM Mn2+ in the growth medium resulted in ≈3-fold increase in enzyme activity. Ninety-five percent conversion efficiency of D-hydantoinase for D,L-p-hydroxyphenylhydantoin (10% w/v) into N-carbamoyl-(D)-p-hydroxyphenylglycine, better pH-temperature stability and broad substrate specificity signify the usefulness of this enzyme for production of D-p-hydroxyphenylglycine and other D-amino acids of industrial importance.

Item Type: Article
Additional Information: Copyright of this article belongs to T&F.
Uncontrolled Keywords: D-hydantoinase, Brevibacillus parabrevis, D-p-hydroxyphenylglycine, manganese ion
Subjects: Q Science > QR Microbiology
Depositing User: Dr. K.P.S.Sengar
Date Deposited: 04 Sep 2019 16:05
Last Modified: 04 Sep 2019 16:05
URI: http://crdd.osdd.net/open/id/eprint/2428

Actions (login required)

View Item View Item