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                  Page - 1 of 2                  Record - 1 of 39   [TOP]
Compound ID1493
Compound Structure
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Plant SourceClinacanthus siamensis Brem.     Common Name:Sophaghni, Vishaghni, Vishalata (Sanskrit)
Source FamilyAcanthaceae
OriginThailand
Plant Part UsedFresh leaf
ExtractEthanol
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.040 - 0.090 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml200 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedTrans - 3 - Methylthioacrylamide
PubChem ID   11819072
Ethnomedicinal InformationPoison bites, inflammation, traumatic edema and swelling due to poison stings.
PubMed ID [Source Literature]14646322
Extract PreparationN/A
Chemical Classification [Active Compound]Aliphatic, Alkene, Amide, Thioether
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight117.025
Molecular FormulaC4H7NOS
SMILESS(/C=C/C(=O)N)C
XLogP0.313
PSA68.390
H-bond Donor1
H-bond Acceptor3
No. of Rotatable Bond Count2
No. of Rings0
No. of N1
No. of O1
No. of S1
Reference(s)1) Tuntiwachwuttikul P, Pootaeng-on Y, Pansa P, Srisanpang T, Taylor WC.Sulfur-containing compounds from Clinacanthus siamensis.Chem Pharm Bull (Tokyo). 2003 Dec;51(12):1423-5

2) http://ayurvedicmedicinalplants.com/index.php?option=com_zoom&Itemid=26&page=view&catid=3&key=63&hit=1

Curator

                  Record - 2 of 39   [TOP]
Compound ID2379
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFruit
Extract
Target BacteriaMycobacterium tuberculosis
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.050 µg/ml), Kanamycin sulfate (2.5 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml25 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedPellitorine
PubChem ID   5318516
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]15234750
Extract PreparationN/A
Chemical Classification [Active Compound]Aliphatic, Alkene, Alkaloid, Amide
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight223.194
Molecular FormulaC14H25NO
SMILESO=C(NCC(C)C)/C=C/C=C/CCCCC
XLogP4.469
PSA29.100
H-bond Donor1
H-bond Acceptor2
No. of Rotatable Bond Count9
No. of Rings0
No. of N1
No. of O1
No. of S0
Reference(s)1) Rukachaisirikul T, Siriwattanakit P, Sukcharoenphol K, Wongvein C, Ruttanaweang P, Wongwattanavuch P, Suksamrarn A.Chemical constituents and bioactivity of Piper sarmentosum.J Ethnopharmacol. 2004 Aug;93(2-3):173-6

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                  Record - 3 of 39   [TOP]
Compound ID2380
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFruit
Extract
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.050 µg/ml), Kanamycin sulfate (2.5 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedGuineensine
PubChem ID   6442405
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]15234750
Extract PreparationN/A
Chemical Classification [Active Compound]Aromatic, Alkyl, Alkene, Amide, Ether
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight383.246
Molecular FormulaC24H33NO3
SMILESO1c2cc(/C=C/CCCCCC/C=C/C=C/C(=O)NCC(C)C)ccc2OC1
XLogP7.275
PSA47.560
H-bond Donor1
H-bond Acceptor4
No. of Rotatable Bond Count13
No. of Rings2
No. of N1
No. of O3
No. of S0
Reference(s)1) Rukachaisirikul T, Siriwattanakit P, Sukcharoenphol K, Wongvein C, Ruttanaweang P, Wongwattanavuch P, Suksamrarn A.Chemical constituents and bioactivity of Piper sarmentosum.J Ethnopharmacol. 2004 Aug;93(2-3):173-6

Curator

                  Record - 4 of 39   [TOP]
Compound ID2381
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFruit
Extract
Target BacteriaMycobacterium tuberculosis
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.050 µg/ml), Kanamycin sulfate (2.5 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedBrachyamide B
PubChem IDNR
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]15234750
Extract PreparationN/A
Chemical Classification [Active Compound]Aromatic, Alkyl, Alkene, Alkaloid, Pyrrolidine, Amide
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight327.183
Molecular FormulaC20H25NO3
SMILESC1N(CCC1)C(=O)/C=C/CCCC/C=C/c1cc2c(cc1)OCO2
XLogP5.013
PSA38.770
H-bond Donor0
H-bond Acceptor4
No. of Rotatable Bond Count8
No. of Rings3
No. of N1
No. of O3
No. of S0
Reference(s)1) Rukachaisirikul T, Siriwattanakit P, Sukcharoenphol K, Wongvein C, Ruttanaweang P, Wongwattanavuch P, Suksamrarn A.Chemical constituents and bioactivity of Piper sarmentosum.J Ethnopharmacol. 2004 Aug;93(2-3):173-6

Curator

                  Record - 5 of 39   [TOP]
Compound ID2382
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFruit
Extract
Target BacteriaMycobacterium tuberculosis
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.050 µg/ml), Kanamycin sulfate (2.5 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml200 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedSarmentosine
PubChem IDNR
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]15234750
Extract PreparationThe pulverized, dried fruits of Piper sarmentosum (2.39 kg) were extracted successively with hexane and MeOH in a Soxhlet apparatus. After removal of solvent in vacuo, the hexane extract (70.7 g) was subjected to quick CC (silica gel) eluting with hexane, hexane–CHCl3, CHCl3, CHCl3–MeOH and MeOH to give 6 main fractions
Chemical Classification [Active Compound]Aromatic, Alkyl, Alkene, Alkaloid, Pyrrolidine, Amide, Acid
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight299.152
Molecular FormulaC18H21NO3
SMILESC1c2c(ccc1/C=C/CC/C=C/C(=O)N1CCCC1)OCO2
XLogP3.875
PSA38.770
H-bond Donor0
H-bond Acceptor4
No. of Rotatable Bond Count6
No. of Rings3
No. of N1
No. of O3
No. of S0
Reference(s)1) Rukachaisirikul T, Siriwattanakit P, Sukcharoenphol K, Wongvein C, Ruttanaweang P, Wongwattanavuch P, Suksamrarn A.Chemical constituents and bioactivity of Piper sarmentosum.J Ethnopharmacol. 2004 Aug;93(2-3):173-6

Curator

                  Record - 6 of 39   [TOP]
Compound ID2386
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFresh root
ExtractEthanol
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.04 - 0.09 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml25 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedN - [9 - (3, 4 - Methylenedioxyphenyl) - 2E, 4E, 8E - Nonatrienoyl] Pyrrolidine
PubChem IDNR
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]16462055
Extract PreparationThe fresh roots of Piper sarmentosum (481 g) were ground and extracted with 95 % EtOH at room temperature. After filtration and evaporation, the ethanolic extract was obtained as a brown viscous oil (19.4 g). The oil was partitioned between water (200 ml) and EtOAc (3 x 200 ml) and the water layer was further partitioned with n - BuOH (3 x 200 ml). Evaporation of the EtOAc-, n-BuOH- and water - soluble fractions gave a dark brown oil (6.3 g), a brown oil (1.8 g) and a light brown oil (10.5 g), respectively. The EtOAc - soluble fraction (6.3 g) was separated by flash column chromatography using silica gel
Chemical Classification [Active Compound]Aromatic, Alkene, Phenylpropanoid, Pyrrolidine, Amide, Ether
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight325.168
Molecular FormulaC20H23NO3
SMILESC1c2c(ccc1/C=C/CC/C=C/C=C/C(=O)N1CCCC1)OCO2
XLogP4.569
PSA38.770
H-bond Donor0
H-bond Acceptor2
No. of Rotatable Bond Count7
No. of Rings3
No. of N1
No. of O3
No. of S0
Reference(s)1) Tuntiwachwuttikul P, Phansa P, Pootaeng-On Y, Taylor WC.Chemical constituents of the roots of Piper sarmentosum.Chem Pharm Bull (Tokyo). 2006 Feb;54(2):149-51

Curator

                  Record - 7 of 39   [TOP]
Compound ID2387
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFresh root, fruit
ExtractEthanol
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.04 - 0.09 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedSarmentine
PubChem ID   6440616
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]16462055
Extract PreparationN/A
Chemical Classification [Active Compound]Alicyclic, Alkene, Pyrrolidine, Amide, Alkaloid
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight221.178
Molecular FormulaC14H23NO
SMILESO=C(N1CCCC1)/C=C/C=C/CCCCC
XLogP4.039
PSA20.310
H-bond Donor0
H-bond Acceptor2
No. of Rotatable Bond Count7
No. of Rings1
No. of N1
No. of O1
No. of S0
Reference(s)1) Tuntiwachwuttikul P, Phansa P, Pootaeng-On Y, Taylor WC.Chemical constituents of the roots of Piper sarmentosum.Chem Pharm Bull (Tokyo). 2006 Feb;54(2):149-51

Curator

                  Record - 8 of 39   [TOP]
Compound ID2388
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFresh Root
ExtractEthanol
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.04 - 0.09 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedBrachyamide B
PubChem IDNR
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]16462055
Extract PreparationThe fresh roots of Piper sarmentosum (481 g) were ground and extracted with 95 % EtOH at room temperature. After filtration and evaporation, the ethanolic extract was obtained as a brown viscous oil (19.4 g). The oil was partitioned between water (200 ml) and EtOAc (3 x 200 ml) and the water layer was further partitioned with n - BuOH (3 x 200 ml). Evaporation of the EtOAc-, n-BuOH- and water - soluble fractions gave a dark brown oil (6.3 g), a brown oil (1.8 g) and a light brown oil (10.5 g), respectively. The EtOAc - soluble fraction (6.3 g) was separated by flash column chromatography using silica gel
Chemical Classification [Active Compound]Aromatic, Alkyl, Alkene, Alkaloid, Pyrrolidine, Amide
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight327.183
Molecular FormulaC20H25NO3
SMILESC1N(CCC1)C(=O)/C=C/CCCC/C=C/c1cc2c(cc1)OCO2
XLogP5.013
PSA38.770
H-bond Donor0
H-bond Acceptor4
No. of Rotatable Bond Count8
No. of Rings3
No. of N1
No. of O3
No. of S0
Reference(s)1) Tuntiwachwuttikul P, Phansa P, Pootaeng-On Y, Taylor WC.Chemical constituents of the roots of Piper sarmentosum.Chem Pharm Bull (Tokyo). 2006 Feb;54(2):149-51

Curator

                  Record - 9 of 39   [TOP]
Compound ID2389
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFresh root
ExtractEthanol (95 %)
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.04 - 0.09 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedSarmentosine
PubChem IDNR
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]16462055
Extract PreparationThe fresh roots of Piper sarmentosum (481 g) were ground and extracted with 95 % EtOH at room temperature. After filtration and evaporation, the ethanolic extract was obtained as a brown viscous oil (19.4 g). The oil was partitioned between water (200 ml) and EtOAc (3 x 200 ml) and the water layer was further partitioned with n - BuOH (3 x 200 ml). Evaporation of the EtOAc-, n-BuOH- and water - soluble fractions gave a dark brown oil (6.3 g), a brown oil (1.8 g) and a light brown oil (10.5 g), respectively. The EtOAc - soluble fraction (6.3 g) was separated by flash column chromatography using silica gel
Chemical Classification [Active Compound]Aromatic, Alkyl, Alkene, Alkaloid, Pyrrolidine, Amide, Acid
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]N/A
Molecular Weight299.152
Molecular FormulaC18H21NO3
SMILESC1c2c(ccc1/C=C/CC/C=C/C(=O)N1CCCC1)OCO2
XLogP3.875
PSA38.770
H-bond Donor0
H-bond Acceptor4
No. of Rotatable Bond Count6
No. of Rings3
No. of N1
No. of O3
No. of S0
Reference(s)1) Tuntiwachwuttikul P, Phansa P, Pootaeng-On Y, Taylor WC.Chemical constituents of the roots of Piper sarmentosum.Chem Pharm Bull (Tokyo). 2006 Feb;54(2):149-51

Curator

                  Record - 10 of 39   [TOP]
Compound ID2390
Compound Structure
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Plant SourcePiper sarmentosum Roxb.     Common Name:Cha Plu
Source FamilyPiperaceae
OriginProbably Southeast Asia, Malaysia
Plant Part UsedFresh root
ExtractEthanol (95 %)
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.04 - 0.09 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedPellitorine
PubChem ID   5318516
Ethnomedicinal InformationCough, anti - tuberculosis and anti - plasmodial activities
PubMed ID [Source Literature]16462055
Extract PreparationThe fresh roots of Piper sarmentosum (481 g) were ground and extracted with 95 % EtOH at room temperature. After filtration and evaporation, the ethanolic extract was obtained as a brown viscous oil (19.4 g). The oil was partitioned between water (200 ml) and EtOAc (3 x 200 ml) and the water layer was further partitioned with n - BuOH (3 x 200 ml). Evaporation of the EtOAc-, n-BuOH- and water - soluble fractions gave a dark brown oil (6.3 g), a brown oil (1.8 g) and a light brown oil (10.5 g), respectively. The EtOAc - soluble fraction (6.3 g) was separated by flash column chromatography using silica gel
Chemical Classification [Active Compound]Aliphatic, Alkene, Alkaloid, Amide
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight223.194
Molecular FormulaC14H25NO
SMILESO=C(NCC(C)C)/C=C/C=C/CCCCC
XLogP4.469
PSA29.100
H-bond Donor1
H-bond Acceptor2
No. of Rotatable Bond Count9
No. of Rings0
No. of N1
No. of O1
No. of S0
Reference(s)1) Tuntiwachwuttikul P, Phansa P, Pootaeng-On Y, Taylor WC.Chemical constituents of the roots of Piper sarmentosum.Chem Pharm Bull (Tokyo). 2006 Feb;54(2):149-51

Curator

                  Record - 11 of 39   [TOP]
Compound ID2963
Compound Structure
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Plant SourceHaloxylon salicornicum Bunge ex Boiss     Common Name:NR
Source FamilyChenopodiaceae
OriginPakistan, Egypt, Jordan, Palestine, Iran, Iraq and Kuwait (in unfertile areas)
Plant Part UsedWhole plant
ExtractNR
Target BacteriaMycobacterium tuberculosis H37Rv
Assay / Test DoneMicro Broth Dilution Method
Positive Control Used (conc.)Isoniazid (0.02 µg/ml)
Inhibition [%]NR
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)NR
Activity (Zone of inhibition in mm)NR
Active Compound IdentifiedHaloxyline B
PubChem ID   11453345
Ethnomedicinal InformationNR
PubMed ID [Source Literature]20542692
Extract PreparationMethanol extract further partitioned with water and hexane. The water layer was further extracted with chloroform and subjected to silica gel column chromatography
Chemical Classification [Active Compound]Alicyclic, Alkene, Pyrrolidine, Amide, Alcohol, Alkaloid
Media / Broth Used [Antimicrobial Assay/Test]Middlebrook 7H9 broth
Cytotoxicity Assay [AID]NR
Molecular Weight435.371
Molecular FormulaC27H49NO3
SMILESO[C@@H]1CCCN(C1)C(=O)/C=CC=C/CCCCCCCCCCCCCCCCCO
XLogP8.430
PSA60.770
H-bond Donor2
H-bond Acceptor4
No. of Rotatable Bond Count20
No. of Rings1
No. of N1
No. of O3
No. of S0
Reference(s)1) Bibi N, Tanoli SA, Farheen S, Afza N, Siddiqi S, Zhang Y, Kazmi SU, Malik A.In vitro antituberculosis activities of the constituents isolated from Haloxylon salicornicum.Bioorg Med Chem Lett. 2010 Jul 15;20(14):4173-6

CuratorKeyaMukherjee, vsheeba

                  Record - 12 of 39   [TOP]
Compound ID3298
Compound Structure
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Plant SourceEuphorbia peplis L.     Common Name:
Source FamilyEuphorbiaceae
OriginIndia, Northern Italy
Plant Part UsedLeaf, stem
Extract
Target BacteriaMycobacterium tuberculosis H37Rv
Assay / Test Done
Positive Control Used (conc.)Ciprofloxacin (0.125 – 0.25 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml> 160 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound Identified1 - O - (β - D - Glucopyranosyl) - (2S, 3S, 4R, 8Z) - 2N - [(2R) - 2 - Hydroxytetracosenoil] - 8 (Z) - Octadecene - 1, 3, 4 - Triol
PubChem IDNR
Ethnomedicinal Information
PubMed ID [Source Literature]14643323
Extract Preparation
Chemical Classification [Active Compound]Aliphatic, Alkene, Cerebroside, Amide, Alcohol, Sugar
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]
Molecular Weight843.680
Molecular FormulaC48H93NO10
SMILESC(=O)(N[C@@H](CO[C@@H]1OC(C([C@H]([C@@H]1O)O)O)CO)[C@H](O)[C@@H](CCC/C=C/CCCCCCCCC)O)[C@H](O)CCCCCCCCCCCCCCCCCCCCCC
XLogP14.906
PSA189.170
H-bond Donor8
H-bond Acceptor11
No. of Rotatable Bond Count42
No. of Rings1
No. of N1
No. of O10
No. of S0
Reference(s)1) Cateni F, Zilic J, Falsone G, Scialino G, Banfi E.New cerebrosides from Euphorbia peplis L.: antimicrobial activity evaluation.Bioorg Med Chem Lett. 2003 Dec 15;13(24):4345-50

CuratorVsheeba, vikramjitmandal

                  Record - 13 of 39   [TOP]
Compound ID3299
Compound Structure
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Plant SourceEuphorbia peplis L.     Common Name:
Source FamilyEuphorbiaceae
OriginIndia, Northern Italy
Plant Part UsedLeaf, stem
Extract
Target BacteriaMycobacterium tuberculosis H37Rv
Assay / Test Done
Positive Control Used (conc.)Ciprofloxacin (0.25 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml40 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound Identified1 - O - (β - D - Glucopyranosyl) - (2S, 3S, 4R, 8Z) - 2N - [(2R) - 2 - Hydroxyhexacosenoil] - 8 (Z) - Octadecene - 1, 3, 4 - Triol
PubChem IDNR
Ethnomedicinal Information
PubMed ID [Source Literature]14643323
Extract Preparation
Chemical Classification [Active Compound]Aliphatic, Alkene, Cerebroside, Amide, Alcohol, Sugar
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]
Molecular Weight869.696
Molecular FormulaC50H95NO10
SMILESC(=O)(N[C@@H](CO[C@@H]1OC(C([C@H]([C@@H]1O)O)O)CO)[C@H](O)[C@@H](CCC/C=C/CCCCCCCCC)O)[C@H](O)CCCCCCCCCCCCCC/C=C/CCCCCCCC
XLogP15.528
PSA189.170
H-bond Donor8
H-bond Acceptor11
No. of Rotatable Bond Count43
No. of Rings1
No. of N1
No. of O10
No. of S0
Reference(s)1) Cateni F, Zilic J, Falsone G, Scialino G, Banfi E.New cerebrosides from Euphorbia peplis L.: antimicrobial activity evaluation.Bioorg Med Chem Lett. 2003 Dec 15;13(24):4345-50

CuratorVsheeba, vikramjitmandal

                  Record - 14 of 39   [TOP]
Compound ID3300
Compound Structure
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Plant SourceEuphorbia peplis L.     Common Name:
Source FamilyEuphorbiaceae
OriginIndia, Northern Italy
Plant Part UsedLeaf, stem
Extract
Target BacteriaMycobacterium tuberculosis H242
Assay / Test Done
Positive Control Used (conc.)Ciprofloxacin (0.125 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml> 160 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound Identified1 - O - (β - D - Glucopyranosyl) - (2S, 3S, 4R, 8Z) - 2N - [(2R) - 2 - Hydroxytetracosanoil] - 8 (Z) - Octadecene - 1, 3, 4 - Triol
PubChem IDNR
Ethnomedicinal Information
PubMed ID [Source Literature]14643323
Extract Preparation
Chemical Classification [Active Compound]Aliphatic, Alkene, Cerebroside, Amide, Alcohol, Sugar
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]
Molecular Weight843.680
Molecular FormulaC48H93NO10
SMILESC(=O)(N[C@@H](CO[C@@H]1OC(C([C@H]([C@@H]1O)O)O)CO)[C@H](O)[C@@H](CCC/C=C/CCCCCCCCC)O)[C@H](O)CCCCCCCCCCCCCCCCCCCCCC
XLogP14.906
PSA189.170
H-bond Donor8
H-bond Acceptor11
No. of Rotatable Bond Count42
No. of Rings1
No. of N1
No. of O10
No. of S0
Reference(s)1) Cateni F, Zilic J, Falsone G, Scialino G, Banfi E.New cerebrosides from Euphorbia peplis L.: antimicrobial activity evaluation.Bioorg Med Chem Lett. 2003 Dec 15;13(24):4345-50

CuratorVsheeba, vikramjitmandal

                  Record - 15 of 39   [TOP]
Compound ID3301
Compound Structure
DOWNLOAD:
Plant SourceEuphorbia peplis L.     Common Name:
Source FamilyEuphorbiaceae
OriginIndia, Northern Italy
Plant Part UsedLeaf, stem
Extract
Target BacteriaMycobacterium tuberculosis H172
Assay / Test Done
Positive Control Used (conc.)Ciprofloxacin (0.25 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml> 160 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound Identified1 - O - (β - D - Glucopyranosyl) - (2S, 3S, 4E, 8E) - 2N - [(2R) - 2 - Hydroxyhexadecanoylamino] - 4 (E), 8 (E) - Octadecadiene - 1, 3 - Diol
PubChem IDNR
Ethnomedicinal Information
PubMed ID [Source Literature]14643323
Extract Preparation
Chemical Classification [Active Compound]Aliphatic, Alkene, Cerebroside, Amide, Alcohol, Sugar
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]
Molecular Weight713.544
Molecular FormulaC40H75NO9
SMILESC(=O)(N[C@@H](CO[C@@H]1OC(C([C@H]([C@@H]1O)O)O)CO)[C@H](O)/C=C/CCC/C=C/CCCCCCCC)[C@H](O)CCCCCCCCCCCCCC
XLogP11.345
PSA168.940
H-bond Donor7
H-bond Acceptor10
No. of Rotatable Bond Count33
No. of Rings1
No. of N1
No. of O9
No. of S0
Reference(s)1) Cateni F, Zilic J, Falsone G, Scialino G, Banfi E.New cerebrosides from Euphorbia peplis L.: antimicrobial activity evaluation.Bioorg Med Chem Lett. 2003 Dec 15;13(24):4345-50

CuratorVsheeba, vikramjitmandal

                  Record - 16 of 39   [TOP]
Compound ID3303
Compound Structure
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Plant SourceEuphorbia peplis L.     Common Name:
Source FamilyEuphorbiaceae
OriginIndia, Northern Italy
Plant Part UsedLeaf, stem
Extract
Target BacteriaMycobacterium tuberculosis H331
Assay / Test Done
Positive Control Used (conc.)Ciprofloxacin (0.125 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml40 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound Identified1 - O - (β - D - Glucopyranosyl) - (2S, 3S, 4R, 8Z) - 2N - [(2R) - 2 - Hydroxyhexacosenoil] - 8 (Z) - Octadecene - 1, 3, 4 - Triol
PubChem IDNR
Ethnomedicinal Information
PubMed ID [Source Literature]14643323
Extract Preparation
Chemical Classification [Active Compound]Aliphatic, Alkene, Cerebroside, Amide, Alcohol, Sugar
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]
Molecular Weight869.696
Molecular FormulaC50H95NO10
SMILESC(=O)(N[C@@H](CO[C@@H]1OC(C([C@H]([C@@H]1O)O)O)CO)[C@H](O)[C@@H](CCC/C=C/CCCCCCCCC)O)[C@H](O)CCCCCCCCCCCCCC/C=C/CCCCCCCC
XLogP15.528
PSA189.170
H-bond Donor8
H-bond Acceptor11
No. of Rotatable Bond Count43
No. of Rings1
No. of N1
No. of O10
No. of S0
Reference(s)1) Cateni F, Zilic J, Falsone G, Scialino G, Banfi E.New cerebrosides from Euphorbia peplis L.: antimicrobial activity evaluation.Bioorg Med Chem Lett. 2003 Dec 15;13(24):4345-50

CuratorVsheeba, vikramjitmandal

                  Record - 17 of 39   [TOP]
Compound ID3304
Compound Structure
DOWNLOAD:
Plant SourceEuphorbia peplis L.     Common Name:
Source FamilyEuphorbiaceae
OriginIndia, Northern Italy
Plant Part UsedLeaf, stem
Extract
Target BacteriaMycobacterium tuberculosis H242
Assay / Test Done
Positive Control Used (conc.)Ciprofloxacin (0.125 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml80 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound Identified1 - O - (β - D - Glucopyranosyl) - (2S, 3S, 4R, 8Z) - 2N - [(2R) - 2 - Hydroxyhexacosenoil] - 8 (Z) - Octadecene - 1, 3, 4 - Triol
PubChem IDNR
Ethnomedicinal Information
PubMed ID [Source Literature]14643323
Extract Preparation
Chemical Classification [Active Compound]Aliphatic, Alkene, Cerebroside, Amide, Alcohol, Sugar
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]
Molecular Weight869.696
Molecular FormulaC50H95NO10
SMILESC(=O)(N[C@@H](CO[C@@H]1OC(C([C@H]([C@@H]1O)O)O)CO)[C@H](O)[C@@H](CCC/C=C/CCCCCCCCC)O)[C@H](O)CCCCCCCCCCCCCC/C=C/CCCCCCCC
XLogP15.528
PSA189.170
H-bond Donor8
H-bond Acceptor11
No. of Rotatable Bond Count43
No. of Rings1
No. of N1
No. of O10
No. of S0
Reference(s)1) Cateni F, Zilic J, Falsone G, Scialino G, Banfi E.New cerebrosides from Euphorbia peplis L.: antimicrobial activity evaluation.Bioorg Med Chem Lett. 2003 Dec 15;13(24):4345-50

CuratorVsheeba, vikramjitmandal

                  Record - 18 of 39   [TOP]
Compound ID3305
Compound Structure
DOWNLOAD:
Plant SourceEuphorbia peplis L.     Common Name:
Source FamilyEuphorbiaceae
OriginIndia, Northern Italy
Plant Part UsedLeaf, stem
Extract
Target BacteriaMycobacterium tuberculosis H172
Assay / Test Done
Positive Control Used (conc.)Ciprofloxacin (0.25 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml40 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound Identified1 - O - (β - D - Glucopyranosyl) - (2S, 3S, 4R, 8Z) - 2N - [(2R) - 2 - Hydroxyhexacosenoil] - 8 (Z) - Octadecene - 1, 3, 4 - Triol
PubChem IDNR
Ethnomedicinal Information
PubMed ID [Source Literature]14643323
Extract Preparation
Chemical Classification [Active Compound]Aliphatic, Alkene, Cerebroside, Amide, Alcohol, Sugar
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]
Molecular Weight869.696
Molecular FormulaC50H95NO10
SMILESC(=O)(N[C@@H](CO[C@@H]1OC(C([C@H]([C@@H]1O)O)O)CO)[C@H](O)[C@@H](CCC/C=C/CCCCCCCCC)O)[C@H](O)CCCCCCCCCCCCCC/C=C/CCCCCCCC
XLogP15.528
PSA189.170
H-bond Donor8
H-bond Acceptor11
No. of Rotatable Bond Count43
No. of Rings1
No. of N1
No. of O10
No. of S0
Reference(s)1) Cateni F, Zilic J, Falsone G, Scialino G, Banfi E.New cerebrosides from Euphorbia peplis L.: antimicrobial activity evaluation.Bioorg Med Chem Lett. 2003 Dec 15;13(24):4345-50

CuratorVsheeba, vikramjitmandal

                  Record - 19 of 39   [TOP]
Compound ID3627
Compound Structure
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Plant SourcePiper sanctum (Miq.) Schl.     Common Name:
Source FamilyPiperaceae
OriginSouthcentral region of Mexico
Plant Part UsedLeaf
ExtractDichloromethane:Methanol (1:1)
Target BacteriaMycobacterium tuberculosis H37Rv
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Rifampin (0.25 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml12 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedCepharanone B
PubChem ID   162739
Ethnomedicinal Information
PubMed ID [Source Literature]15620234
Extract Preparation
Chemical Classification [Active Compound]Aromatic, Tetracyclic, Alkaloid, Phenanthrene, Amide, Ether,
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]Against Vero cells (ATCCCCL- 81) in the CellTiter 96 aqueous nonradioactive cell proliferation assay
Molecular Weight279.090
Molecular FormulaC17H13NO3
SMILESO(c1c2c3c([nH]c(=O)c3cc1OC)cc1c2cccc1)C
XLogP3.379
PSA47.560
H-bond Donor1
H-bond Acceptor4
No. of Rotatable Bond Count2
No. of Rings4
No. of N1
No. of O3
No. of S0
Reference(s)1) Mata R, Morales I, Pérez O, Rivero-Cruz I, Acevedo L, Enriquez-Mendoza I, Bye R, Franzblau S, Timmermann B.Antimycobacterial compounds from Piper sanctum.J Nat Prod. 2004 Dec;67(12):1961-8

CuratorRachana, Keyamukherjee, vikramjitmandal

                  Record - 20 of 39   [TOP]
Compound ID3629
Compound Structure
DOWNLOAD:
Plant SourcePiper sanctum (Miq.) Schl.     Common Name:
Source FamilyPiperaceae
OriginSouthcentral region of Mexico
Plant Part UsedStem
ExtractDichloromethane:Methanol (1:1)
Target BacteriaMycobacterium tuberculosis H37Rv
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Rifampin (0.25 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml128 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedN - Trans - Feruloyltyramine
PubChem ID   5280537
Ethnomedicinal Information
PubMed ID [Source Literature]15620234
Extract Preparation
Chemical Classification [Active Compound]Aromatic, Phenylpropanoid, Amide, Phenol
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]Against Vero cells (ATCCCCL- 81) in the CellTiter 96 aqueous nonradioactive cell proliferation assay
Molecular Weight313.131
Molecular FormulaC18H19NO4
SMILESO(c1cc(/C=C/C(=O)NCCc2ccc(O)cc2)ccc1O)C
XLogP2.691
PSA78.790
H-bond Donor3
H-bond Acceptor5
No. of Rotatable Bond Count7
No. of Rings2
No. of N1
No. of O4
No. of S0
Reference(s)1) Mata R, Morales I, Pérez O, Rivero-Cruz I, Acevedo L, Enriquez-Mendoza I, Bye R, Franzblau S, Timmermann B.Antimycobacterial compounds from Piper sanctum.J Nat Prod. 2004 Dec;67(12):1961-8

CuratorRachana, Keyamukherjee, vikramjitmandal

                  Record - 21 of 39   [TOP]
Compound ID3630
Compound Structure
DOWNLOAD:
Plant SourcePiper sanctum (Miq.) Schl.     Common Name:
Source FamilyPiperaceae
OriginSouthcentral region of Mexico
Plant Part UsedStem
ExtractDichloromethane:Methanol (1:1)
Target BacteriaMycobacterium tuberculosis H37Rv
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Rifampin (0.25 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml32 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedN-trans-(p-coumaroyl)tyramine
PubChem IDNR
Ethnomedicinal Information
PubMed ID [Source Literature]15620234
Extract Preparation
Chemical Classification [Active Compound]Aromatic, Phenylpropanoid, Amide, Phenol
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]Against Vero cells (ATCCCCL- 81) in the CellTiter 96 aqueous nonradioactive cell proliferation assay
Molecular Weight283.121
Molecular FormulaC17H17NO3
SMILESC1c(ccc(c1)/C=C/C(=O)NCCc1ccc(cc1)O)O
XLogP3.346
PSA69.560
H-bond Donor3
H-bond Acceptor4
No. of Rotatable Bond Count6
No. of Rings2
No. of N1
No. of O3
No. of S0
Reference(s)1) Mata R, Morales I, Pérez O, Rivero-Cruz I, Acevedo L, Enriquez-Mendoza I, Bye R, Franzblau S, Timmermann B.Antimycobacterial compounds from Piper sanctum.J Nat Prod. 2004 Dec;67(12):1961-8

CuratorRachana, Keyamukherjee, vikramjitmandal

                  Record - 22 of 39   [TOP]
Compound ID3634
Compound Structure
DOWNLOAD:
Plant SourcePiper sanctum (Miq.) Schl.     Common Name:
Source FamilyPiperaceae
OriginSouthcentral region of Mexico
Plant Part UsedStem
ExtractDichloromethane:Methanol (1:1)
Target BacteriaMycobacterium tuberculosis H37Rv
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Rifampin (0.25 µg/ml)
Inhibition [%]
Activity [MIC] µg/ml8 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedPiperolactam A
PubChem ID   3081016
Ethnomedicinal Information
PubMed ID [Source Literature]15620234
Extract PreparationLeaves (1 kg) and stems (2.95 kg) of Piper sanctum were separately air - dried, ground and extracted by maceration with a mixture of CH2Cl2 - MeOH, 1:1 (12 l x 5, respectively), at room temperature. The extracts were concentrated in vacuo to yield 162.4 and 95 g of dry residues, respectively
Chemical Classification [Active Compound]Aromatic, Tetracyclic, Alkaloid, Phenanthrene, Amide, Ether, Phenol
Media / Broth Used [Antimicrobial Assay/Test]
Cytotoxicity Assay [AID]
Molecular Weight265.074
Molecular FormulaC16H11NO3
SMILESO(c1c(O)c2c3c([nH]c(=O)c3c1)cc1c2cccc1)C
XLogP2.860
PSA58.560
H-bond Donor2
H-bond Acceptor4
No. of Rotatable Bond Count1
No. of Rings4
No. of N1
No. of O3
No. of S0
Reference(s)1) Mata R, Morales I, Pérez O, Rivero-Cruz I, Acevedo L, Enriquez-Mendoza I, Bye R, Franzblau S, Timmermann B.Antimycobacterial compounds from Piper sanctum.J Nat Prod. 2004 Dec;67(12):1961-8

CuratorRachana, Keyamukherjee, vikramjitmandal

                  Record - 23 of 39   [TOP]
Compound ID3728
Compound Structure
DOWNLOAD:
Plant SourcePiper sarmentosum     Common Name:Cha Plu
Source FamilyPiperaceae
OriginThailand
Plant Part UsedFresh root
ExtractEthanol (95 %)
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.04 - 0.09 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]NR
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)NR
Activity (Zone of inhibition in mm)NR
Active Compound IdentifiedSarmentine
PubChem ID   6440616
Ethnomedicinal InformationAntimycobacterial and antiplasmodial activity, antifungal
PubMed ID [Source Literature]16462055
Extract PreparationThe fresh roots of Piper sarmentosum (481 g) were ground and extracted with 95 % EtOH at room temperature. After filtration and evaporation, the ethanolic extract was obtained as a brown viscous oil (19.4 g). The oil was partitioned between water (200 ml) and EtOAc (3 x 200 ml) and the water layer was further partitioned with n - BuOH (3 x 200 ml). Evaporation of the EtOAc-, n-BuOH- and water - soluble fractions gave a dark brown oil (6.3 g), a brown oil (1.8 g) and a light brown oil (10.5 g), respectively. The EtOAc - soluble fraction (6.3 g) was separated by flash column chromatography using silica gel
Chemical Classification [Active Compound]Alicyclic, Alkene, Pyrrolidine, Amide, Alkaloid
Media / Broth Used [Antimicrobial Assay/Test]NR
Cytotoxicity Assay [AID]NR
Molecular Weight221.178
Molecular FormulaC14H23NO
SMILESO=C(N1CCCC1)/C=C/C=C/CCCCC
XLogP4.039
PSA20.310
H-bond Donor0
H-bond Acceptor2
No. of Rotatable Bond Count7
No. of Rings1
No. of N1
No. of O1
No. of S0
Reference(s)1) Tuntiwachwuttikul P, Phansa P, Pootaeng-On Y, Taylor WC.Chemical constituents of the roots of Piper sarmentosum.Chem Pharm Bull (Tokyo). 2006 Feb;54(2):149-51

CuratorKeyaMukherjee, rachanake

                  Record - 24 of 39   [TOP]
Compound ID3729
Compound Structure
DOWNLOAD:
Plant SourcePiper sarmentosum     Common Name:Cha Plu
Source FamilyPiperaceae
OriginThailand
Plant Part UsedFresh root
ExtractEthanol (95 %)
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.04 - 0.09 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]NR
Activity [MIC] µg/ml> 200 µg/ml
Activity (In terms of dilution)NR
Activity (Zone of inhibition in mm)NR
Active Compound IdentifiedN - (3 - Phenylpropanoyl) Pyrrole
PubChem ID   11074385
Ethnomedicinal InformationNR
PubMed ID [Source Literature]16462055
Extract PreparationThe fresh roots of Piper sarmentosum (481 g) were ground and extracted with 95 % EtOH at room temperature. After filtration and evaporation, the ethanolic extract was obtained as a brown viscous oil (19.4 g). The oil was partitioned between water (200 ml) and EtOAc (3 x 200 ml) and the water layer was further partitioned with n - BuOH (3 x 200 ml). Evaporation of the EtOAc-, n-BuOH- and water - soluble fractions gave a dark brown oil (6.3 g), a brown oil (1.8 g) and a light brown oil (10.5 g), respectively. The EtOAc - soluble fraction (6.3 g) was separated by flash column chromatography using silica gel
Chemical Classification [Active Compound]Aromatic, Phenylpropanoid, Pyrrol, Amide
Media / Broth Used [Antimicrobial Assay/Test]NR
Cytotoxicity Assay [AID]NR
Molecular Weight199.100
Molecular FormulaC13H13NO
SMILESO=C(n1cccc1)CCc1ccccc1
XLogP4.579
PSA22.000
H-bond Donor0
H-bond Acceptor2
No. of Rotatable Bond Count4
No. of Rings2
No. of N1
No. of O1
No. of S0
Reference(s)1) Tuntiwachwuttikul P, Phansa P, Pootaeng-On Y, Taylor WC.Chemical constituents of the roots of Piper sarmentosum.Chem Pharm Bull (Tokyo). 2006 Feb;54(2):149-51

CuratorKeyaMukherjee, gppreetha

                  Record - 25 of 39   [TOP]
Compound ID3734
Compound Structure
DOWNLOAD:
Plant SourcePiper sarmentosum     Common Name:Cha Plu
Source FamilyPiperaceae
OriginThailand
Plant Part UsedFresh root
ExtractEthanol (95 %)
Target BacteriaMycobacterium tuberculosis H37Ra
Assay / Test DoneMicroplate Alamar Blue Assay (MABA)
Positive Control Used (conc.)Isoniazid (0.04 - 0.09 µg/ml) and Kanamycin sulphate (2.0 - 5.0 µg/ml)
Inhibition [%]NR
Activity [MIC] µg/ml> 200 µg/ml
Activity (In terms of dilution)NR
Activity (Zone of inhibition in mm)NR
Active Compound IdentifiedGuineensine
PubChem ID   6442405
Ethnomedicinal InformationAntimycobacterial and antiplasmodial activity, antifungal
PubMed ID [Source Literature]16462055
Extract PreparationThe fresh roots of Piper sarmentosum (481 g) were ground and extracted with 95 % EtOH at room temperature. After filtration and evaporation, the ethanolic extract was obtained as a brown viscous oil (19.4 g). The oil was partitioned between water (200 ml) and EtOAc (3 x 200 ml) and the water layer was further partitioned with n - BuOH (3 x 200 ml). Evaporation of the EtOAc-, n-BuOH- and water - soluble fractions gave a dark brown oil (6.3 g), a brown oil (1.8 g) and a light brown oil (10.5 g), respectively. The EtOAc - soluble fraction (6.3 g) was separated by flash column chromatography using silica gel
Chemical Classification [Active Compound]Aromatic, Alkyl, Alkene, Amide, Ether
Media / Broth Used [Antimicrobial Assay/Test]NR
Cytotoxicity Assay [AID]NR
Molecular Weight383.246
Molecular FormulaC24H33NO3
SMILESO1c2cc(/C=C/CCCCCC/C=C/C=C/C(=O)NCC(C)C)ccc2OC1
XLogP7.275
PSA47.560
H-bond Donor1
H-bond Acceptor4
No. of Rotatable Bond Count13
No. of Rings2
No. of N1
No. of O3
No. of S0
Reference(s)1) Tuntiwachwuttikul P, Phansa P, Pootaeng-On Y, Taylor WC.Chemical constituents of the roots of Piper sarmentosum.Chem Pharm Bull (Tokyo). 2006 Feb;54(2):149-51

CuratorKeyaMukherjee, rachanake


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