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Compound ID1974
Compound Structure
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Plant SourceKarwinskia humboldtiana     Common Name:Wild Cherry
Source FamilyRhamnaceae
OriginUSA
Plant Part UsedRoot
ExtractDichloromethane, ethanol (95 %)
Target BacteriaMycobacterium smegmatis (ATCC 607)
Assay / Test Done
Positive Control Used (conc.)
Inhibition [%]
Activity [MIC] µg/ml50 µg/ml
Activity (In terms of dilution)
Activity (Zone of inhibition in mm)
Active Compound IdentifiedKarwinaphthol B
PubChem ID   442522
Ethnomedicinal InformationSeeds are poisonous but fruit pulp is edible. Used locally in Mexico to treat convulsions
PubMed ID [Source Literature]
Extract PreparationN/A
Chemical Classification [Active Compound]Aromatic, Tricyclic, Isochroman, Benzopyran, Ether, Phenol
Media / Broth Used [Antimicrobial Assay/Test]N/A
Cytotoxicity Assay [AID]N/A
Molecular Weight288.136
Molecular FormulaC17H20O4
SMILESO1[C@@H](c2c(C[C@@H]1C)cc1c(c2O)c(OC)cc(OC)c1)C
XLogP2.444
PSA47.920
H-bond Donor1
H-bond Acceptor4
No. of Rotatable Bond Count2
No. of Rings3
No. of N0
No. of O4
No. of S0
Reference(s)1) Mitscher LA, Gollapudi SR, Oburn DS, Drake S. 1985. Antimicrobial agents from higher plants: Two dimethylbenzisochromans from Karawinskia humboldtiana. Phytochemistry 24: 1681±1683.

2) Usher G. 1974. A Dictionary of Plants Used by Man. Macmillan: New York; 82

Curator


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