| Compound ID | 1580 |
| Compound Structure | |
| Plant Source | Cyclopia intermedia E. Mey Common Name:Kouga Bush Tea |
| Source Family | Fabaceae |
| Origin | Africa |
| Plant Part Used | Leaf, stem |
| Extract | |
| Target Bacteria | |
| Assay / Test Done | |
| Positive Control Used (conc.) | |
| Inhibition [%] | |
| Activity [MIC] µg/ml | |
| Activity (In terms of dilution) | |
| Activity (Zone of inhibition in mm) | |
| Active Compound Identified | |
| PubChem ID | NR |
| Ethnomedicinal Information | Cough, tuberculosis |
| PubMed ID [Source Literature] | |
| Extract Preparation | N/A |
| Chemical Classification [Active Compound] | N/A |
| Media / Broth Used [Antimicrobial Assay/Test] | N/A |
| Cytotoxicity Assay [AID] | N/A |
| Reference(s) | 1) Kamara BI, Brandt EV, Ferreira D, Joubert E.Polyphenols from Honeybush tea (Cyclopia intermedia).J Agric Food Chem. 2003 Jun 18;51(13):3874-9
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| Curator | |