Detailed description of 1698 ID
Primary information
AHTPDB ID1698
PMID1698_link
YEAR2011
SEQUENCEYK
LENGTH2
MOL WT309.37
IC50ND 
pIC50ND
SOURCEFish (Carp (Cyprinus carpio) parvalbumin)
TESTED ONND
PURIFICATIONND
ASSAYND
BITTERNESSND
ISOELECTRIC POINT8.59
SYSTOLIC BP DECREASEND 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCC
SMILESN[C@@H](Cc1ccccc1)C(=O)N[C@@H](CCCCN)C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA 102lA
from
18
TO
19
NA A6U025
from
354
TO
355
NA 167
from
14
TO
15
Reference Informaiton
ARTICLE/REFERENCEBIOPEP-PBIL Tool for the Analysis of the Structure of Biologically Active Motifs Derived from Food Proteins
AUTHORS/PRIMARY REFERENCEAnna Iwaniak* and Jerzy Dziuba
JOURNAL/EXTRA LINKSAnalysis of Biologically Active Motifs, Food Technol. Biotechnol. 49 (1) 118–127 (2011)