| From Year 2011 to 2013 |
| Design of potent, non-toxic anticancer peptides based on the structure of the antimicrobial peptide, temporin-1CEa. | 23609760 |
| Angiotensin I-converting enzyme (ACE) inhibitory peptides derived from arachin by simulated gastric digestion | NA |
| Angiotensin I-converting enzyme inhibitory activity in a hydrolysate of proteins from Northern shrimp (Pandalus borealis) and identification of two novel inhibitory tri-peptides | NA |
| Angiotensin I-converting enzyme inhibitory activity of low-molecular-weight peptides from Atlantic salmon (Salmo salar L.) skin | NA |
| Antihypertensive peptides: Production, bioavailability and incorporation into foods | 21185549 |
| Characterisation of a new antihypertensive angiotensin I-converting enzyme inhibitory peptide from Pleurotuscornucopiae. | 23140680 |
| Angiotensin I converting enzyme inhibitory peptides purified from bovine skin gelatin hydrolysate. | 11409999 |
| Effect of angiotensin I-converting enzyme (ACE) inhibitory peptide purified from enzymatic hydrolysates of Styela plicata | NA |
| Effect of angiotensin I-converting enzyme (ACE) inhibitory peptide purified from enzymatic hydrolysates of Styela plicata | NA |
| Evaluation of Angiotensin I-Converting Enzyme (ACE) Inhibitory Activities of Hydrolysates Generated from Byproducts of FreshwaterClam | NA |
| Free radical scavenging and angiotensin-I converting enzyme inhibitory peptides from Pacific cod (Gadus macrocephalus) skin gelatin | 21945677 |
| One-Week Antihypertensive Effect of Ile-Gln-Pro in Spontaneously Hypertensive Rats | 21182294 |
| Purification and identification of antihypertensive peptides from seaweed pipefish (Syngnathus schlegeli) muscle protein hydrolysate | NA |
| QSAR-aided in silico approach in evaluation of food proteins as precursors of ACE inhibitory peptides | NA |
| Release of Angiotensin I-Converting Enzyme Inhibitory Peptides from Flaxseed (Linum usitatissimum L.) Protein under Simulated Gastrointestinal Digestion | 21776963 |
| Antihypertensive peptides: Production, bioavailability and incorporation into foods | NA |
| Sweet potato storage root thioredoxin h2 and their peptic hydrolysates exhibited angiotensin converting enzyme inhibitory activity in vitro | NA |
| ACE-Inhibitory Properties of Proteolytic Hydrolysates from Giant Jellyfish Nemopilema nomurai | NA |
| The potential role of milk-derived peptides in cardiovascular disease | 21779574 |
| QSAR-aided in silico approach in evaluation of food proteins as precursors of ACE inhibitory peptides | NA |
| Bioactive Peptides: A Review | NA |
| Antihypertensive effect of insect cells: In vitro and in vivo evaluation | 20800635 |
| A novel angiotensin I-converting enzyme (ACE) inhibitory peptide from a marine Chlorella ellipsoidea and its antihypertensive effect in spontaneously hypertensive rats | NA |
| ACE inhibitory activity of pangasius catfish (Pangasius sutchi) skin and bone gelatin hydrolysate | NA |
| An active peptide purified from gastrointestinal enzyme hydrolysate of Pacific cod skin gelatin attenuates angiotensin-1 converting enzyme (ACE) activity and cellular oxidative stress | NA |
| Angiotensin I converting enzyme (ACE) inhibitory peptides from salmon byproduct protein hydrolysate by Alcalase hydrolysis | NA |
| Antihypertensive effect of a bovine lactoferrin pepsin hydrolysate: Identification of novel active peptides | NA |
| Assessment of the angiotensin-I-converting enzyme (ACE-I) inhibitory and antioxidant activities of hydrolysates of bovine brisket sarcoplasmic proteins produced by papain and characterisation of associated bioactive peptidic fractions | 21880436 |
| Changes in arterial blood pressure after single oral administration of cuttlefish (Sepia officinalis) muscle derived peptides in spontaneously hypertensive rats | NA |
| Development of a reversed-phase high-performance liquid chromatography analytical methodology for the determination of antihypertensive peptides in maize crops | 22281504 |
| Hypotensive effect of a sweetpotato protein digest in spontaneously hypertensive rats and purification of angiotensin I-converting enzyme inhibitory peptides | NA |
| Low molecular weight flaxseed protein-derived arginine-containing peptides reduced blood pressure of spontaneously hypertensive rats faster than amino acid form of arginine and native flaxseed protein | NA |
| Purification and characterization of a novel angiotensin-I converting enzyme (ACE) inhibitory peptide derived from enzymatic hydrolysate of grass carp protein | 22100519 |
| Isolation and analysis of novel compounds from shrimp waste | NA |
| The Novel Angiotensin I Converting Enzyme Inhibitory Peptide from Rainbow Trout Muscle Hydrolysate | NA |
| Chemical characterisation and determination of sensory attributes of hydrolysates produced by enzymatic hydrolysis of whey proteins following a novel integrative process | 23442643 |
| Modeling the QSAR of ACE-Inhibitory Peptides with ANN and Its Applied Illustration | 21822439 |
| Yeasts from Colombian Kumis as source of peptides with Angiotensin I converting enzyme (ACE) inhibitory activity in milk | 22938834 |
| ANGIOTENSIN CONVERTING ENZYME INHIBITORY PEPTIDES FROM AQUATIC AND THEIR PROCESSING BY-PRODUCTS: A REVIEW | NA |
| Development of a reversed-phase high-performance liquid chromatography analytical methodology for the determination of antihypertensive peptides in maize crops | 22281504 |
| Farm animal milk proteomics | 22641156 |
| Purification and Identification of antihypertensive peptides in Spanish dry-cured ham | 23117181 |
| Mass spectrometry for nutritional peptidomics: How to analyze food bioactives and their health effects | 22227401 |
| Quantitative structureeactivity relationship based screening of bioactive peptides identified in ripened cheese | NA |
| What are the ideal properties for functional food peptides with antihypertensive effect? A computational peptidology approach | 23871047 |
| Review on the Angiotensin-I-Converting Enzyme (ACE) Inhibitor Peptides from Marine Proteins | 23271625 |
| Preparation of Antihypertensive Peptide from Hydrolyzing Peanut Protein by Trypsin Covalently Immobilized on Chemically Modified Chitosan-coated Fe3O4 Particles | NA |
| Novel angiotensin I-converting enzyme inhibitory peptides derived from an edible mushroom, Pleurotus cystidiosus O.K. Miller identified by LC-MS/MS | 24215325 |
| Characterization of an Antihypertensive Angiotensin I-Converting Enzyme Inhibitory Peptide from the Edible Mushroom Hypsizygus marmoreus | 24380081 |
| QSBR study of bitter taste of peptides: application of GA-PLS in combination with MLR, SVM, and ANNapproaches. | 24371826 |
| Characterization of an antihypertensive angiotensin I-converting enzyme inhibitory peptide from the ediblemushroom Hypsizygus marmoreus. | 24380081 |
| Effect of Jatropha curcas peptide fractions on the angiotensin I-converting enzyme inhibitory activity. | 24224169 |
| Identification of Bioactive Peptides from Cereal Storage Proteins and Their Potential Role in Prevention of Chronic Diseases. | NA |
| ISOLATION AND CHARACTERIZATION OF PEPTIDES WITH ANTIHYPERTENSIVE ACTIVITY IN FOODSTUFFS. | NA |
| A new QSAR model, for angiotensin I-converting enzyme inhibitory oligopeptides. | 23194537 |
| Angiotensin-converting enzyme inhibitory effects of dairy- and soy-derived peptides in pre-hypertensive overweight men and women. | NA |
| Angiotensin I-Converting Enzyme Inhibitory Peptides of Chia (Salvia hispanica) Produced by Enzymatic Hydrolysis | NA |
| ENZYMATIC METHOD FOR ACE INHIBITORY PEPTIDE DERIVED FROM AQUATIC RESOURCES: A REVIEW. | NA |
| Angiotensin I-Converting Enzyme Inhibitory Peptides of Chia (Salvia hispanica) Produced by Enzymatic Hydrolysis. | NA |
| Antihypertensive Property of Yak Milk Caseinates Hydrolyzed with Different Proteases. | NA |
| Glycinyl-Histidinyl-Serine (GHS), a Novel Rapeseed Protein-Derived Peptide Has Blood Pressure-Lowering Effect in Spontaneously Hypertensive Rats. | 23919612 |
| HomoSAR: Bridging Comparative Protein Modeling with Quantitative Structural Activity Relationship to Design New Peptides. | NA |
| Angiotensin-I-Converting Enzyme Inhibitory and Antioxidant Activities of Protein Hydrolysate from Muscle of Barbel (Barbus callensis). | NA |
| Analysis of the Endogenous Peptide Profile of Milk: Identification of 248 Mainly Casein-Derived Peptides. | 24245561 |
| Angiotensin-I converting enzyme (ACE) inhibitory activity of aqueous extract prepared from fermented brown rice: A potential functional food for management of hypertension. | NA |
| Contribution of non-peptide substances to inhibition of angiotensin Iconverting enzyme (ACE) by aqueous extract of brown seaweed Undaria pinnatifida. | NA |
| Egg-derived tri-peptide IRW exerts antihypertensive effects in spontaneously hypertensive rats. | 24312436 |
| VPPIPP and IPPVPP: two hexapeptides innovated to exert antihypertensive activity. | 23638059 |
| Peptides with angiotensin I converting enzyme (ACE) inhibitory activity generated from porcine skeletalmuscle proteins by the action of meat-borne Lactobacillus. | 23806758 |
| Vegetable foods: a cheap source of proteins and peptides with antihypertensive, antioxidant, and other lessoccurrence bioactivities. | 23598136 |
| Bioactive Food Proteins and Peptides: Applications in Humans. Book Chapter | NA |
| Predictive modelling of angiotensin converting enzyme inhibitory dipeptides. | NA |
| Anticancer Effect in HL-60 Human Leukemia Cells and Other Helath-Beneficial Functions of Cheese. | NA |
From Year 2006 to 2010 |
| Correlation of charge, hydrophobicity, and structure with antimicrobial activity of S1 and MIRIAM peptides. | 20873868 |
| Angiotensin I-converting enzyme inhibitory peptide from yellowfin sole (Limanda aspera) frame protein and its antihypertensive effect in spontaneously hypertensive rats. | NA |
| Bioactivity of beta-lactoglobulin and alpha-lactalbumin—Technological implications for processing. | NA |
| Characterization of an antihypertensive peptide from an Alfalfa white protein hydrolysate by mixed ion-exchange centrifugal partition chromatography. | 22939269 |
| Effect of beta-lactoglobulin hydrolysis with thermolysin under denaturing temperatures on the release of bioactive peptides. | 16580004 |
| Effect of Simulated Gastrointestinal Digestion on the Antihypertensive Properties of ACE-Inhibitory Peptides Derived from Ovalbumin. | 16448175 |
| Identification and Characterization of Novel Angiotensin-Converting Enzyme Inhibitors Obtained from Goat Milk. | 16899665 |
| Identification of ACE-inhibitory peptides in different Spanish cheeses by tandem mass spectrometry. | NA |
| Isolation and characterization of angiotensin I-converting enzyme inhibitory peptides derived from porcine hemoglobin. | 16875758 |
| Production kinetics of angiotensin-I converting enzyme inhibitory peptides from bonito meat in artificial gastric juice. | NA |
| Purification and identification of angiotensin I-converting enzyme inhibitory peptide from buckwheat (Fagopyrum esculentum Moench). | NA |
| Structural Requirements of Angiotensin I-Converting Enzyme Inhibitory Peptides: Quantitative Structure-Activity Relationship Study of Di- and Tripeptides. | 16448176 |
| The inhibitory effects of freshwater clam (Corbicula fluminea, Muller) muscle protein hydrolysates on angiotensin I converting enzyme. | NA |
| Tyr-Pro-Lys, an angiotensin I-converting enzyme inhibitory peptide derived from broccoli (Brassica oleracea Italica). | NA |
| Blood Pressure-Depressing Activity of a Peptide Derived from Silkworm Fibroin in Spontaneously Hypertensive Rats. | 16495671 |
| Characterization of an antihypertensive peptide from an Alfalfa white protein hydrolysate produced by a continuous enzymatic membrane reactor. | 22939269 |
| Structural Requirements of Angiotensin I-Converting Enzyme Inhibitory Peptides: Quantitative Structure-Activity Relationship Modeling of Peptides Containing 4-10 Amino Acid Residues. | NA |
| ACE-inhibitory and radical-scavenging activity of peptides derived from beta-lactoglobulin f(19-25).Interactions with ascorbic acid. | 17411066 |
| Antihypertensive effect and purification of an ACE inhibitory peptide from sea cucumber gelatin hydrolysate. | NA |
| Fractionation and identification of ACE-inhibitory peptides from a-lactalbumin and b-casein produced by thermolysin-catalysed hydrolysis. | NA |
| Identification of peptides in traditional and probiotic sheep milk yoghurt with angiotensin I-converting enzyme (ACE)-inhibitory activity. | NA |
| Physicochemical characterization and in vitro digestibility of b-lactoglobulin/b-Lg f142-148 complexes. | NA |
| Purification of angiotensin I-converting enzyme inhibitory peptides and antihypertensive effect of milk produced by protease-facilitated lactic fermentation. | NA |
| Value-added utilization of yak milk casein for the production of angiotensin-I-converting enzyme inhibitory peptides. | NA |
| Antihypertensive effect of rice protein hydrolysate with in vitro angiotensin I-converting enzyme inhibitory activity in spontaneously hypertensive rats. | 17392118 |
| Evaluation of ACE inhibitory activity of dipeptides generated by the action of porcine muscle dipeptidyl peptidases. | NA |
| Effect of simulated gastrointestinal digestion on the antihypertensive properties of synthetic b-lactoglobulin peptide sequences. | 17466121 |
| Vascular effects and antihypertensive properties of k-casein macropeptide. | NA |
| Peptide with Angiotensin I-Converting Enzyme Inhibitory Activity from Hydrolyzed Corn Gluten Meal. | 17715987 |
| Milk Peptides and Blood Pressure. | NA |
| Identification of novel angiotensinconverting enzyme-inhibitory peptides from ovine milk proteins by CE-MS and chromatographic techniques. | 17948260 |
| ACE-inhibitory peptides identified from the muscle protein hydrolysate of hard clam (Meretrix lusoria). | NA |
| Antihypertensive effect of an angiotensin converting enzyme inhibitory peptide from enzyme modified cheese. | 18620614 |
| Identification of ACE-inhibitory peptides in salt-free soy sauce that are transportable across caco-2 cell monolayers. | 18160180 |
| Porcine Skeletal Muscle Troponin Is a Good Source of Peptides with Angiotensin-I Converting Enzyme Inhibitory Activity and Antihypertensive Effects in Spontaneously Hypertensive Rats. | 18163567 |
| Purification and identification of a ACE inhibitory peptide from oyster proteins hydrolysate and the antihypertensive effect of hydrolysate in spontaneously hypertensive rats. | NA |
| Purification and identification of novel angiotensin-I-converting enzyme inhibitory peptides from shark meat hydrolysate. | NA |
| Purification of angiotensin I-converting enzyme-inhibitory peptides from the enzymatic hydrolysate of defatted canola meal. | NA |
| Sweet potato storage root trypsin inhibitor and their peptic hydrolysates exhibited angiotensin converting enzyme inhibitory activity in vitro. | NA |
| BIOLOGICALLY ACTIVE PEPTIDES DERIVED FROM PROTEINS – A REVIEW. | NA |
| A novel ACE inhibitory peptide isolated from Acaudina molpadioidea hydrolysate. | 19463733 |
| Angiotensin I-converting enzyme inhibitory peptides in red-mold rice made by Monascus purpureus. | NA |
| Identification of pro-drug type ACE inhibitory peptide sourced from porcine myosin B: Evaluation of its antihypertensive effects in vivo. | NA |
| Isolation and characterisation of a novel angiotensin I-converting enzyme (ACE) inhibitory peptide from the algae protein waste. | NA |
| Novel casein-derived peptides with antihypertensive activity. | NA |
| Production of novel ACE inhibitory peptides from b-lactoglobulin using Protease N Amano. | NA |
| Purification and characterization of angiotensin I converting enzyme inhibitory peptides from the rotifer, Brachionus rotundiformis. | 19540110 |
| MILK PROTEINS AS PRECURSORS OF BIOACTIVE PEPTIDES. | NA |
| MOTIFS WITH POTENTIAL PHYSIOLOGICAL ACTIVITY IN FOOD PROTEINS – BIOPEP DATABASE. | NA |
| Novel casein-derived peptides with antihypertensive activity. | NA |
| Angiotensin I-converting enzyme inhibitory peptides in red-mold rice made by Monascus purpureus. | NA |
| Purification and identification of an angiotensin I-converting enzyme inhibitory peptide from fermented soybean extract. | NA |
| Critical evaluation of the use of bioinformatics as a theoretical tool to find high-potential sources of ACE inhibitory peptides. | 18655819 |
| Animal and Plant Proteins as Precursors of Peptides with ACE Inhibitory Activity – An in silico Strategy of Protein Evaluation. | NA |
| Analysis of Novel Angiotensin I-Converting Enzyme Inhibitory Peptides from Enzymatic Hydrolysates of Cuttlefish (Sepia officinalis) Muscle Proteins. | 20180574 |
| A novel angiotensin I converting enzyme inhibitory peptide from tuna frame protein hydrolysate and its antihypertensive effect in spontaneously hypertensive rats. | NA |
| Angiotensin I converting enzyme (ACE) inhibitory activity and antihypertensive effect of fermented milk. | 16476177 |
| Antihypertensive Effect of Peptide-Enriched Soy Sauce-Like Seasoning and Identification of Its Angiotensin I-Converting Enzyme Inhibitory Substances. | 19994857 |
| Antihypertensive Effects of Silk Fibroin Hydrolysate by Alcalase and Purification of an ACE Inhibitory Dipeptide. | 20481470 |
| Arachin derived peptides as selective angiotensin I-converting enzyme (ACE) inhibitors: Structure–activity relationship. | 20214946 |
| Isolation and identification of angiotensin-converting enzyme inhibitory peptides from egg white protein hydrolysates. | NA |
| Three novel angiotensin I-converting enzyme (ACE) inhibitory peptides from cuttlefish (Sepia officinalis) using digestive proteases. | 20180574 |
| Isolation and identification of angiotensin-converting enzyme inhibitory peptides from egg white protein hydrolysates. | NA |
| A new approach for identification of novel antihypertensive peptides from egg proteins by QSAR and bioinformatics. | NA |
| Angiotensin I-Converting Enzyme Inhibitory Peptides Generated from in Vitro Gastrointestinal Digestion of Pork Meat. | 20151679 |
| Angiotensin-I-Converting Enzyme (ACE) Inhibitors from Marine Resources: Prospects in the Pharmaceutical Industry. | 20479968 |
| Changes in arterial blood pressure after single oral administration of milk-casein-derived peptides in spontaneously hypertensive rats. | 20397194 |
| Ala-Val-Phe and Val-Phe: ACE inhibitory peptides derived from insect protein with antihypertensive activity in spontaneously hypertensive rats. | 19524628 |
| Antihypertensive Peptides from Milk Proteins. | NA |
| Pharmaceutical applications of bioactive peptides. | NA |
From Year 2001 to 2005 |
| Structural and biological characterization of two novel peptides from the venom of the neotropical social wasp Agelaia pallipes pallipes. | 15225564 |
| ALPHA-LACTORPHIN LOWERS BLOOD PRESSURE MEASURED BY RADIOTELEMETRY IN NORMOTENSIVE AND SPONTANEOUSLY HYPERTENSIVE RATS. | 10794501 |
| Antihypertensive effect of Valyl-Tyrosine, a short chain peptide derived from sardine muscle hydrolyzate, on mild hypertensive subjects. | 10962520 |
| Bioactive peptides derived from food proteins preventing lifestyle-related diseases. | 11216476 |
| Camel (camelus dromedarius) milk PP3: evidence for an insertion in the amino-terminal sequence of the camel milk whey protein. | 10735560 |
| Classification and Antihypertensive Activity of Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Food Proteins. | NA |
| Identification of an antihypertensive peptide from peptic digest of wakame (Undaria pinnatifida). | 11091100 |
| Angiotensin I Converting Enzyme Inhibitory Peptides Purified from Bovine Skin Gelatin Hydrolysate. | 11409999 |
| Angiotensin I-converting enzyme inhibitor from grifola frondosa. | NA |
| His-His-Leu, an Angiotensin I Converting Enzyme Inhibitory Peptide Derived from Korean Soybean Paste, Exerts Antihypertensive Activity in Vivo. | 11410001 |
| Identification of Antihypertensive Peptides from Peptic Digest of Two Microalgae, Chlorella vulgaris and Spirulina platensis. | 14961345 |
| Peptide inhibitors for angiotensin I-converting enzyme from enzymatic hydrolysates of porcine skeletal muscle proteins. | 22061507 |
| Purification and characterization of angiotensin I converting enzyme (ACE) inhibitory peptides from Alaska pollack (Theragra chalcogramma) skin. | NA |
| Angiotensin-converting enzyme-inhibitory peptides in Manchego cheeses manufactured with different starter cultures. | NA |
| Characterization of inhibition and stability of soy-protein-derived angiotensin I-converting enzyme inhibitory peptides. | NA |
| Gastrointestinal enzyme production of bioactive peptides from royal jelly protein and their antihypertensive ability in SHR. | 11834223 |
| Latent Production of Angiotensin I-Converting Enzyme Inhibitors from Buckwheat Protein. | 12093003 |
| Preparation of ovine and caprine b-lactoglobulin hydrolysates with ACE-inhibitory activity. Identification of active peptides from caprine b-lactoglobulin hydrolysed with thermolysin. | NA |
| Isolation and Antihypertensive Effect of Angiotensin I-Converting Enzyme (ACE) Inhibitory Peptides from Spinach Rubisco. | 12903942 |
| Isolation and characterization of angiotensin I-converting enzyme inhibitory peptides from wheat gliadin hydrolysate. | 14609094 |
| New antihypertensive peptides isolated from rapeseed. | 12948830 |
| Production of ace inhibitory peptides by digestion of chickpea legumin with alcalase. | NA |
| Angiotensin converting enzyme-inhibitory activity of peptides isolated from Manchego cheese. Stability under simulated gastrointestinal digestion. | NA |
| Antihypertensive effects of Undaria pinnatifida (wakame) peptide on blood pressure in spontaneously hypertensive rats. | 15135150 |
| Isolation and characterization of a novel angiotensin I-converting enzyme inhibitory peptide derived from the edible mushroom Tricholoma giganteum. | 15165718 |
| Production of angiotensin I converting enzyme inhibitory peptides from sea bream scales. | NA |
| Angiotensin I converting enzyme (ACE) inhibitory peptide derived from the sauce of fermented blue mussel, Mytilus edulis. | 15978996 |
| Antihypertensive peptides from skimmed milk hydrolysate digested by cell-free extract of Lactobacillus helveticus JCM1004. | NA |
| Direct spectrophotometric measurement of angiotensin I-converting enzyme inhibitory activity for screening bioactive peptides. | 15708660 |
| Purification and identification of angiotensin converting enzyme inhibitory peptides from beef hydrolysates. | 22063143 |
| BIOINFORMATIC-AIDED PREDICTION FOR RELEASE POSSIBILITIES OF BIOACTIVE PEPTIDES FROM PLANT PROTEINS. | NA |
| Angiotensin I-converting enzyme inhibitory peptides isolated from tofuyo fermented soybean food. | 12843654 |
| Bioavailability of angiotensin I converting enzyme inhibitory peptides. | 15469639 |
| Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Wakame (Undaria pinnatifida) and Their Antihypertensive Effect in Spontaneously Hypertensive Rats. | 12358510 |
| Antihypertensive effects of Undaria pinnatifida (wakame) peptide on blood pressure in spontaneously hypertensive rats. | 15135150 |
| New antihypertensive peptides isolated from rapeseed. | 12948830 |
| Characterisation of Novel Antihypertensive Angiotensin I-converting Enzyme Inhibitory Peptidesfrom Edible Mushrooms. | 15165718 |
From Year 2000 and before |
| CRAMP analogues having potent antibiotic activity against bacterial, fungal, and tumor cells without ACEIP activity. | 10973820 | |