Detailed description of 1708 ID
Primary information
AHTPDB ID1708
PMID21185549
YEAR2011
SEQUENCELVYPFPGPIPNSLPQNIPP
LENGTH19
MOL WT2060.42
IC505.2 μM
pIC50ND
SOURCEFermentation with E. faecalis
TESTED ONSHR
PURIFICATIONSpectrophotometric, HPLC, UPLC
ASSAYCushman and Cheung (1971)
BITTERNESSND
ISOELECTRIC POINT5.52
SYSTOLIC BP DECREASE15.0 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCSSCCSSSSCCTTCCCCC
SMILESN[C@@H](CC(C)C)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](Cc1ccccc1)C(=O)N1CCC[C@H]1C(=O)N[C@@H](Cc1ccccc1)C(=O)N1CCC[C@H]1C(=O)NCC(=O)N1CCC[C@@H]1C(=O)N[C@@H]([C@@H](C)CC)C(=O)N1CCC[C@H]1C(=O)N[C@@H](CC(=O)N)C(=O)N[C@@H](CO)C(=O)N[C@@H](CC(C)C)C(=O)N1CCC[C@H]1C(=O)N[C@@H](CCC(=O)N)C(=O)N[C@@H](CC(=O)N)C(=O)N[C@@H]([C@@H](C)CC)C(=O)N1CCC[C@H]1C(=O)N1CCC[C@H]1C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA NA NA NA
from

TO
NA NA
Reference Informaiton
ARTICLE/REFERENCEAntihypertensive peptides: production, bioavailability and incorporation into foods.
AUTHORS/PRIMARY REFERENCEHernández-Ledesma B1, del Mar Contreras M, Recio I.
JOURNAL/EXTRA LINKSAdv Colloid Interface Sci. 2011 Jun 9;165(1):23-35