Detailed description of 1885 ID
Primary information
AHTPDB ID1885
PMID23598136
YEAR2013
SEQUENCEIAP
LENGTH3
MOL WT299.37
IC502.7 μM
pIC50ND
SOURCECereals (Wheat Gliadin)
TESTED ONSHR
PURIFICATIONIEC, SEC, RP-HPLC
ASSAYFriedland and Silverstein (1976)
BITTERNESSND
ISOELECTRIC POINT5.52
SYSTOLIC BP DECREASE70 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCC
SMILESN[C@@H]([C@@H](C)CC)C(=O)N[C@@H](C)C(=O)N1CCC[C@H]1C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA 1d1dA
from
218
TO
220
NA A6VKY6
from
255
TO
257
NA 32
from
13
TO
15
Reference Informaiton
ARTICLE/REFERENCEVegetable foods: A cheap source of proteins and peptides with antihypertensive, antioxidant, and other less occurrence bioactivities.
AUTHORS/PRIMARY REFERENCEM C García, P Puchalska, C Esteve, M L Marina
JOURNAL/EXTRA LINKSTalanta 03/2013; 106C:328-349.