Detailed description of 2119 ID
Primary information
AHTPDB ID2119
PMID2119_link
YEAR2011
SEQUENCEVRY
LENGTH3
MOL WT436.51
IC50<10 μM
pIC50ND
SOURCEMilk derived
TESTED ONND
PURIFICATIONND
ASSAYND
BITTERNESSND
ISOELECTRIC POINT8.72
SYSTOLIC BP DECREASEND 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCC
SMILESN[C@@H](C(C)C)C(=O)N[C@@H](CCCN=C)C(=O)N[C@@H](Cc1ccccc1)C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA 1apsA
from
96
TO
98
NA P00818
from
97
TO
99
NA 4944
from
7
TO
9
Reference Informaiton
ARTICLE/REFERENCEQSAR-aided in silico approach in evaluation of food proteins as precursors of ACE inhibitory peptides
AUTHORS/PRIMARY REFERENCEYuchen Gu, Kaustav Majumdar, Jianping Wu
JOURNAL/EXTRA LINKSFood Research International 44(8) October 2011, 2465–2474.