Detailed description of 2559 ID
Primary information
AHTPDB ID2559
PMID24915368
YEAR2013
SEQUENCESLPQ
LENGTH4
MOL WT443.5
IC50330 μM
pIC50ND
SOURCEMilk (Goat milk hydrolysate)
TESTED ONSHR
PURIFICATIONRP-LC, HPLC
ASSAYWu J et al., 2002
BITTERNESSND
ISOELECTRIC POINT5.24
SYSTOLIC BP DECREASEND 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCCC
SMILESN[C@@H](CO)C(=O)N[C@@H](CC(C)C)C(=O)N1CCC[C@H]1C(=O)N[C@@H](CCC(=O)N)C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA 4dnxA
from
393
TO
396
NA O31219
from
344
TO
347
NA 27863
from
6
TO
9
Reference Informaiton
ARTICLE/REFERENCEISOLATION AND CHARACTERIZATION OF PEPTIDES WITH ANTIHYPERTENSIVE ACTIVITY IN FOODSTUFFS.
AUTHORS/PRIMARY REFERENCEPuchalska P1, Alegre ML, López MC.
JOURNAL/EXTRA LINKSCrit Rev Food Sci Nutr. 2013 Sep 2.