Detailed description of 2646 ID
Primary information
AHTPDB ID2646
PMID24915368
YEAR2013
SEQUENCEAITAKL
LENGTH6
MOL WT615.77
IC50ND 
pIC50ND
SOURCEChicken leg bone
TESTED ONND
PURIFICATIONLC/MS/MS
ASSAYBush et al.
BITTERNESSND
ISOELECTRIC POINT8.80
SYSTOLIC BP DECREASEND 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCSSCC
SMILESN[C@@H](C)C(=O)N[C@@H]([C@@H](C)CC)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](C)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](CC(C)C)C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA NA NA NA
from

TO
NA NA
Reference Informaiton
ARTICLE/REFERENCEISOLATION AND CHARACTERIZATION OF PEPTIDES WITH ANTIHYPERTENSIVE ACTIVITY IN FOODSTUFFS.
AUTHORS/PRIMARY REFERENCEPuchalska P1, Alegre ML, López MC.
JOURNAL/EXTRA LINKSCrit Rev Food Sci Nutr. 2013 Sep 2.