Detailed description of 2651 ID
Primary information
AHTPDB ID2651
PMID24915368
YEAR2013
SEQUENCETQVY
LENGTH4
MOL WT509.56
IC5018.2 μM
pIC50ND
SOURCECereals (rice)
TESTED ONSHR
PURIFICATIONRP-HPLC, FAB-MS
ASSAYDirect, extraction-free spectrophotometric assay
BITTERNESSND
ISOELECTRIC POINT5.18
SYSTOLIC BP DECREASE40 (approx)
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCCC
SMILESN[C@@H]([C@@H](C)O)C(=O)N[C@@H](CCC(=O)N)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](Cc1ccccc1)C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA NA NA NA
from

TO
NA 70657
from
6
TO
9
Reference Informaiton
ARTICLE/REFERENCEISOLATION AND CHARACTERIZATION OF PEPTIDES WITH ANTIHYPERTENSIVE ACTIVITY IN FOODSTUFFS.
AUTHORS/PRIMARY REFERENCEPuchalska P1, Alegre ML, López MC.
JOURNAL/EXTRA LINKSCrit Rev Food Sci Nutr. 2013 Sep 2.