| Primary information |
|---|
| AHTPDB ID | 3747 |
| PMID | 24135454 |
| YEAR | 2013 |
| SEQUENCE | SKVYP |
| LENGTH | 5 |
| MOL WT | 592.69 |
| IC50 | ND |
| pIC50 | ND |
| SOURCE | Milk |
| TESTED ON | ND |
| PURIFICATION | ND |
| ASSAY | ND |
| BITTERNESS | ND |
| ISOELECTRIC POINT | 8.31 |
| SYSTOLIC BP DECREASE | ND |
| Secondary information |
|---|
| Properties | Physico-Chemical details |
| STRUCTURE | |
| DSSP states | CCCCC |
| SMILES | N[C@@H](CO)C(=O)N[C@@H](CCCCN)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](Cc1ccccc1)C(=O)N1CCC[C@H]1C(=O)O |
| External Links to PDB, Swiss-Prot and IEDB |
|---|
| PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
| NA |
NA |
NA |
NA
from
TO
|
NA |
NA |
|
| Reference Informaiton |
|---|
| ARTICLE/REFERENCE | The impact of milk proteins and peptides on blood pressure and vascular function: a review of evidence from human intervention studies. |
| AUTHORS/PRIMARY REFERENCE | Fekete ÁA1, Givens DI, Lovegrove JA. |
| JOURNAL/EXTRA LINKS | Nutr Res Rev. 2013 Dec;26(2):177-90. |