Detailed description of 4156 ID
Primary information
AHTPDB ID4156
PMID22249830
YEAR2012
SEQUENCEHPHPHLSF
LENGTH8
MOL WT971.09
IC50ND 
pIC50ND
SOURCEMilk proteins
TESTED ONSHR
PURIFICATIONSpectrophotometric, HPLC, UPLC
ASSAYCushman and Cheung (1971)
BITTERNESSND
ISOELECTRIC POINT7.02
SYSTOLIC BP DECREASE15.7 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCCCSCCC
SMILESN[C@@H](Cc1[nH]cnc1)C(=O)N1CCC[C@H]1C(=O)N[C@@H](Cc1[nH]cnc1)C(=O)N1CCC[C@H]1C(=O)N[C@@H](Cc1[nH]cnc1)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CO)C(=O)N[C@@H](Cc1ccccc1)C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA NA NA NA
from

TO
NA NA
Reference Informaiton
ARTICLE/REFERENCEAntihypertensive peptides from food proteins: a review.
AUTHORS/PRIMARY REFERENCEMartínez-Maqueda D1, Miralles B, Recio I, Hernández-Ledesma B.
JOURNAL/EXTRA LINKSFood Funct. 2012 Apr;3(4):350-61.