Detailed description of 4319 ID
Primary information
AHTPDB ID4319
PMID4319_link
YEAR2013
SEQUENCEYPVEPFTE
LENGTH8
MOL WT981.07
IC50ND 
pIC50ND
SOURCEMilk-Cheese (Sheep milk and cheeses proteins)
TESTED ONND
PURIFICATIONRP-HPLC, LC-MS/MS
ASSAYCushman and Cheung (1971)
BITTERNESSND
ISOELECTRIC POINT3.79
SYSTOLIC BP DECREASEND 
Secondary information
PropertiesPhysico-Chemical details
STRUCTURE
Structure
DSSP statesCCSSCCCC
SMILESN[C@@H](Cc1ccccc1)C(=O)N1CCC[C@H]1C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](CCC(=O)O)C(=O)N1CCC[C@H]1C(=O)N[C@@H](Cc1ccccc1)C(=O)N[C@@H]([C@@H](C)O)C(=O)N[C@@H](CCC(=O)O)C(=O)O
External Links to PDB, Swiss-Prot and IEDB
PDB exactPDB partialSP exactSP partialIEDB exactIEDB partial
NA NA NA NA
from

TO
NA NA
Reference Informaiton
ARTICLE/REFERENCEBioactive Peptides of Buffalo, Camel, Goat, Sheep, Mare, and Yak Milks and Milk Products
AUTHORS/PRIMARY REFERENCEM. H. Abd El-Salama & S. El-Shibinya
JOURNAL/EXTRA LINKSFood Reviews International Volume 29, Issue 1, 2013