| Primary information |
|---|
| AHTPDB ID | 6397 |
| PMID | 6397_link |
| YEAR | 2000 |
| SEQUENCE | QVSLNSGYY |
| LENGTH | 9 |
| MOL WT | 1030.08 |
| IC50 | 0 μM |
| pIC50 | ND |
| SOURCE | Milk (Fermented Milk) |
| TESTED ON | ND |
| PURIFICATION | ND |
| ASSAY | ND |
| BITTERNESS | ND |
| ISOELECTRIC POINT | 5.52 |
| SYSTOLIC BP DECREASE | ND |
| Secondary information |
|---|
| Properties | Physico-Chemical details |
| STRUCTURE | |
| DSSP states | CCCCCCCCC |
| SMILES | N[C@@H](CCC(=O)N)C(=O)N[C@@H](C(C)C)C(=O)N[C@@H](CO)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CC(=O)N)C(=O)N[C@@H](CO)C(=O)NCC(=O)N[C@@H](Cc1ccccc1)C(=O)N[C@@H](Cc1ccccc1)C(=O)O |
| External Links to PDB, Swiss-Prot and IEDB |
|---|
| PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
| NA |
NA |
NA |
NA
from
TO
|
NA |
NA |
|
| Reference Informaiton |
|---|
| ARTICLE/REFERENCE | Production of angiotensin-I-converting-enzyme-inhibitory peptides in fermented milks strated by Lactobacillus delbrueckii ssp. bulgaricus SS1 and Lactococcus lactis ssp. cremoris FT4 |
| AUTHORS/PRIMARY REFERENCE | M. Gobbetti et al., |
| JOURNAL/EXTRA LINKS | Appl. Environ. Microbiol., 66(9), 3898-3904. |