| Primary information |
|---|
| AHTPDB ID | 6914 |
| PMID | 10442764 |
| YEAR | 1999 |
| SEQUENCE | TAPY |
| LENGTH | 4 |
| MOL WT | 450.5 |
| IC50 | ND |
| pIC50 | ND |
| SOURCE | Wheat (Triticum aestivum) |
| TESTED ON | ND |
| PURIFICATION | ND |
| ASSAY | ND |
| BITTERNESS | ND |
| ISOELECTRIC POINT | 6.3 |
| SYSTOLIC BP DECREASE | ND |
| Secondary information |
|---|
| Properties | Physico-Chemical details |
| STRUCTURE | |
| DSSP states | CCCC |
| SMILES | N[C@@H]([C@@H](C)O)C(=O)N[C@@H](C)C(=O)N1CCC[C@H]1C(=O)N[C@@H](Cc1ccccc1)C(=O)O |
| External Links to PDB, Swiss-Prot and IEDB |
|---|
| PDB exact | PDB partial | SP exact | SP partial | IEDB exact | IEDB partial |
| NA |
NA |
NA |
E5ABQ8
from
602
TO
605 |
NA |
NA |
|
| Reference Informaiton |
|---|
| ARTICLE/REFERENCE | Preparation and characterization of novel bioactive peptides responsible for angiotensin I-converting enzyme inhibition from wheat germ. |
| AUTHORS/PRIMARY REFERENCE | Matsui T et al., |
| JOURNAL/EXTRA LINKS | J Pept Sci. 1999 Jul;5(7):289-97. |