This page displays peptides with length 16 residues or greater
| Result | Search: | |||||||||||||||||||||||
| AHTPDB ID | PMID/LINK | SEQUENCE | LENGTH | IC50 | pIC50 | SOURCE | BITTERNESS | MOL WT | ISOELECTRIC POINT |
YEAR | PURIFICATION TECHNIQUE |
ASSAY | TESTED ON | SYSTOLIC BP DECREASE |
Structure | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1087 | 23271625 | GDLGKTTTVSNWSPPKYKDTP | 21 | 11.28 μM | ND | Fish (Tuna frame protein) | ND | 2292.53 | 8.43 | 2013 | UF, IEC, HPLC | Cushman and Cheung (1971), Yamamoto and others | SHR | 20 (approx) |  | |||||||||
| 1163 | 1163_link | LLYQQPVLGPVRGPFPIIV | 19 | ND | ND | Milk | ND | 2106.58 | 8.75 | 2009 | ND | ND | ND | ND |  | |||||||||
| 1165 | 1165_link | LPQNIPPLTQTPVVVPPFLQPEVMGVSK | 28 | ND | ND | Milk | ND | 3026.63 | 6.00 | 2009 | ND | ND | ND | ND |  | |||||||||
| 1293 | 24380081 | RLSGQTIEVTSEYLFRH | 17 | 1.14 mg/ml | ND | Fungi (Mushroom (Pholiota adiposa)) | ND | 2037.26 | 6.76 | 2013 | UF, EC, RP-HPLC | Cushman and Cheung (1971) | SHR | ND |  | |||||||||
| 1708 | 21185549 | LVYPFPGPIPNSLPQNIPP | 19 | 5.2 μM | ND | Fermentation with E. faecalis | ND | 2060.42 | 5.52 | 2011 | Spectrophotometric, HPLC, UPLC | Cushman and Cheung (1971) | SHR | 15.0 |  | |||||||||
| 1749 | 21185549 | LVYPFPGPIPNSLPQNIPP | 19 | 5 μM | ND | Fermented milk with Enterococcus faecalis | ND | 2060.42 | 5.52 | 2011 | RP-HPLC | Cushman and Cheung (1971) | SHR | 21.87 |  | |||||||||
| 1791 | 1791_link | QSWMHQPHQPLPPTVM | 16 | ND | ND | Casein | ND | 1914.23 | 6.92 | 2009 | ND | ND | ND | ND |  | |||||||||
| 1797 | 1797_link | INNQFLPYPYYAKPAAVR | 18 | ND | ND | Casein | ND | 2125.46 | 9.53 | 2009 | ND | ND | ND | ND |  | |||||||||
| 1798 | 1798_link | FVAPFPEVFGKEKVNE | 16 | ND | ND | Casein | ND | 1837.11 | 4.79 | 2009 | ND | ND | ND | ND |  | |||||||||
| 1799 | 1799_link | VYPFPGPIHNSLPQNIPPLTQT | 22 | ND | ND | Casein | ND | 2430.79 | 6.71 | 2009 | ND | ND | ND | ND |  | |||||||||
| 1823 | 23598136 | RLSGQTIEVTSEYLFRH | 17 | 1079 μM | ND | Fungi (Mushroom (Pleurotus cornucopiae)) | ND | 2036.27 | 6.76 | 2013 | UF, SEC, strong cation-exchange solid-phase extrac | Cushman and Cheung (1971) | SHR | 50 (approx) |  | |||||||||
| 2341 | 23194537 | LVYPFPGPIPNSLPQNIPP | 19 | 5.3 μM | ND | ND | ND | 2060.42 | 5.52 | 2013 | ND | ND | ND | ND |  | |||||||||
| 2357 | 23194537 | LSSSEESTRINKKIEKFQSEEQQQYEDELQDKIHPFAQTQSLVYPFPGPI | 81 | 9.5 μM | ND | ND | ND | 9176.36 | 4.75 | 2013 | ND | ND | ND | ND |  | |||||||||
| 2498 | 23194537 | NIPPLTQTPVVVPPFIQ | 17 | 450 μM | ND | ND | ND | 1860.23 | 5.52 | 2013 | ND | ND | ND | ND |  | |||||||||
| 2707 | 24915368 | GDLGKTTTVSNWSPPKYKDTP | 21 | 11.28 μM | ND | Fish (Tuna) | ND | 2292.53 | 8.43 | 2013 | IEC, HPLC, ESI-Q-TOF-MS | Cushman and Cheung (1971) | SHR | ND |  | |||||||||
| 2824 | 2824_link | GDLGKTTTVSNWSPPKYKDTP | 21 | 90.00 % | ND | Fish (Tuna frame) | ND | 2292.53 | 8.43 | 2013 | UF, IEC, HPLC | Cushman and Cheung (1971), Yamamoto and others | SHR | 20 (approx) |  | |||||||||
| 3379 | 3379_link | LPQNIPPLTQTPVVVPPFLQPEVMGVSK | 28 | ND | ND | Bovine (Bos taurus) b-caseins | ND | 3026.63 | 6.00 | 2009 | ND | ND | ND | ND |  | |||||||||
| 3381 | 3381_link | LLYQQPVLGPVRGPFPIIV | 19 | ND | ND | Bovine (Bos taurus) b-caseins | ND | 2106.58 | 8.75 | 2009 | ND | ND | ND | ND |  | |||||||||
| 3454 | 3454_link | LVYPFPGPIPNSLPQNIPP | 19 | ND | ND | Bovine (Bos taurus) b-caseins | ND | 2060.42 | 5.52 | 2009 | ND | ND | ND | ND |  | |||||||||
| 3602 | 3602_link | LLYQQPVLGPVRGPFPIIV | 19 | ND | ND | ND | ND | 2106.58 | 8.75 | 2009 | ND | ND | ND | ND |  | |||||||||
| 3616 | 3616_link | YQEVLGPVRGPFPIIV | 16 | ND | ND | ND | ND | 1784.13 | 6.00 | 2013 | ND | ND | ND | ND |  | |||||||||
| 3627 | 3627_link | YQEPVLGPVRGPFPIIV | 17 | ND | ND | Cheese (Cheddar (with probiotics)) | ND | 1881.25 | 6.00 | 2013 | ND | ND | ND | ND |  | |||||||||
| 3631 | 3631_link | RPKHPIKHQGLPQEVLNEN | 19 | ND | ND | Cheese (Fresco) | ND | 2234.55 | 8.60 | 2013 | ND | ND | ND | ND |  | |||||||||
| 3637 | 3637_link | YQEPVLGPVRGPFPIIV | 17 | ND | ND | Cheese (Fresco) | ND | 1881.25 | 6.00 | 2013 | ND | ND | ND | ND |  | |||||||||
| 3653 | 3653_link | KVYPFPGPIPNSLPQNIPP | 19 | ND | ND | ND | ND | 2075.44 | 8.59 | 2013 | ND | ND | ND | ND |  | |||||||||
| 3673 | 21779574 | PKHKEMPFPPKYPVEPFT | 18 | ND | ND | Casein | ND | 2169.57 | 8.83 | 2011 | ND | ND | ND | ND |  | |||||||||
| 3678 | 21779574 | LLYQQPVLGPVRGPFPIIV | 19 | ND | ND | Milk | ND | 2106.58 | 8.75 | 2011 | ND | ND | ND | ND |  | |||||||||
| 4089 | 4089_link | LLYQQPVLGPVRGPFPIIV | 19 | ND | ND | Bovine Beta Casein | ND | 2106.58 | 8.75 | 2009 | ND | ND | ND | ND |  | |||||||||
| 4091 | 4091_link | LPQNIPPLTQTPVVVPPFLQPEVMGVSK | 28 | ND | ND | Bovine Beta Casein4 | ND | 3026.63 | 6.00 | 2009 | ND | ND | ND | ND |  | |||||||||
| 4179 | 22249830 | LVYPFPGPIPNSLPQNIPP | 19 | ND | ND | Milk proteins | ND | 2060.42 | 5.52 | 2012 | RP-HPLC, MS | Cushman and Cheung (1971) | SHR | 14.9 |  | |||||||||
| 4219 | 22249830 | GDLGKTTTVSNWSPPKYKDTP | 21 | ND | ND | Fish (Tuna frame protein hydrolysate) | ND | 2292.53 | 8.43 | 2012 | UF, IEC, HPLC | Cushman and Cheung (1971), Yamamoto and others | SHR | 21 |  | |||||||||
| 4263 | 22249830 | RLSGQTIEVTSEYLFRH | 17 | ND | ND | Fungi (Pleurotus cornucopiae) | ND | 2037.26 | 6.76 | 2012 | RP-FPLC | Cushman and Cheung (1971) | SHR | ND |  | |||||||||
| 4305 | 20172208 | YQNPRLGPTGELDPATQPIVAVHNPVIV | 28 | 14.53 μM | ND | P-CN | ND | 2996.42 | 5.32 | 2013 | UF, HPLC | HPLC method by Mao et al., 2007 | ND | ND |  | |||||||||
| 4626 | 4626_link | NAGPFTPTVNREQLSTS | 17 | >1000 μM | ND | Milk (Sheep raw milk cheese (synthesised)) | ND | 1818.96 | 6.00 | 2013 | HPLC, IEC, RP-HPLC | Wu J et al., 2002 | ND | ND |  | |||||||||
| 5056 | 5056_link | LVYPFPGPIPNSLPQNIPP | 19 | 5.3 μM | ND | Β-CN f | ND | 2060.42 | 5.52 | 2013 | RP-HPLC, MS | Cushman and Cheung (1971) | SHR | 14.9 |  | |||||||||
| 5057 | 5057_link | GDLGKTTTVSNWSPPKYKDTP | 21 | ND | ND | Fish (Tuna frame protein hydrolysate) | ND | 2292.53 | 8.43 | 2013 | ND | ND | SHR | 21 |  | |||||||||
| 5551 | 5551_link | YQEPVLGPVRGPFPIIV | 17 | ND | ND | Casein derived | ND | 1881.25 | 6.00 | 2013 | RP-HPLC | ND | ND | ND |  | |||||||||
| 5682 | 5682_link | TKTGRSAHVLSRYRPRA | 17 | 2.8 μM | ND | Fish (Bonito (Sarda)) | ND | 1956 | 12 | 2006 | RP-HPLC, AC | ND | ND | ND |  | |||||||||
| 5822 | 5822_link | LVYPFPGPIPNSLPQNIPP | 19 | 5.2 μM | ND | Milk | ND | 2060 | 5.65 | 2007 | RP-HPLC, UF | Cushman and Cheung (1971) | ND | ND |  | |||||||||
| 5888 | 17483275 | NIPPLTQTPVVVPPFIQPEVMGVSK | 25 | ND | ND | Milk (bovine sodium caseinate) | ND | 2688 | 5.96 | 2007 | RP-HPLC, UF | Cushman and Cheung (1971) | ND | ND |  | |||||||||
| 5889 | 17483275 | NIPPLTQTPVVVPPFIQ | 17 | 450 μM | ND | Milk (bovine sodium caseinate) | ND | 1860 | 5.65 | 2007 | RP-HPLC, UF | Cushman and Cheung (1971) | ND | ND |  | |||||||||
| 5897 | 17483275 | LSKDIGSESTEDQAMED | 17 | ND | ND | Milk (bovine sodium caseinate) | ND | 1855 | 3.74 | 2007 | RP-HPLC, UF | Cushman and Cheung (1971) | ND | ND |  | |||||||||
| 6067 | 15537298 | YQEPVLGPVRGPFPIIV | 17 | ND | ND | Milk (Sodium caseinate) | ND | 1881 | 5.96 | 2004 | GFC, RP-HPLC | Holmquist et al. (1979) | ND | ND |  | |||||||||
| 6072 | 15537298 | KYPVEPFTESQSLTLTDVENLHL | 23 | ND | ND | Milk (Sodium caseinate) | ND | 2661 | 4.41 | 2004 | GFC, RP-HPLC | Holmquist et al. (1979) | ND | ND |  | |||||||||
| 6073 | 15537298 | FVAPFPEVFGKEKVNELSKDIGS | 23 | ND | ND | Milk (Sodium caseinate) | ND | 2538 | 4.85 | 2004 | GFC, RP-HPLC | Holmquist et al. (1979) | ND | ND |  | |||||||||
| 6078 | 12957917 | LVYPFPGPIPNSLPQNIPP | 19 | ND | ND | Milk (Sodium caseinate) | ND | 2060 | 5.65 | 2003 | RP-HPLC | Cushman and Cheung (1971) | ND | ND |  | |||||||||
| 6079 | 12957917 | FVAPFPEVFGKEKVNELSKDIGSE | 24 | ND | ND | Milk (Sodium caseinate) | ND | 2667 | 4.57 | 2003 | RP-HPLC | Cushman and Cheung (1971) | ND | ND |  | |||||||||
| 6080 | 12957917 | LGTQYTDAPSFSDIPNPIGSENSEK | 25 | ND | ND | Milk (Sodium caseinate) | ND | 2668 | 3.95 | 2003 | RP-HPLC | Cushman and Cheung (1971) | ND | ND |  | |||||||||
| 6550 | 16899668 | LVYPFPGPIPNSLPQNIPP | 19 | 5.3 μM | ND | Milk (Fermented Milk) | ND | 2060.41 | 5.52 | 2006 | ND | ND | ND | ND |  | |||||||||
| 6753 | 17407210 | PKHKEMPFPPKYPVEPFT | 18 | 0 0 | ND | ND | ND | 2169.56 | 8.83 | 2007 | ND | ND | ND | ND |  | |||||||||
| 6859 | 23140680 | RLSGQTIEVTSEYLFRH | 17 | 1.14 mg/ml | ND | Fungi (Mushroom (Branched Oyster Mushroom (Pleurotus cornucopiae))) | ND | 2037.26 | 6.76 | 2011 | RP-HPLC, UF | Cushman and Cheung (1971) | SHR | ND |  | |||||||||
| 6904 | 18471845 | LEIAKNGLSTTSNPKR | 16 | ND | ND | Snake (Bothrops moojeni) | ND | 1728.1 | 9.99 | 2008 | ND | ND | ND | ND |  | |||||||||
| 6940 | 15537298 | LNENLLRFFVAPFPEVFG | 18 | 280 µM | ND | Bovine (Bos taurus) | ND | 2109.46 | 4.53 | 2004 | ND | ND | ND | ND |  | |||||||||
| 6941 | 15537298 | NENLLRFFVAPFPEVFG | 17 | 55 µM | ND | Bovine (Bos taurus) | ND | 1996.3 | 4.53 | 2004 | ND | ND | ND | ND |  | |||||||||
| 6942 | 15537298 | ENLLRFFVAPFPEVFG | 16 | 250 µM | ND | Bovine (Bos taurus) | ND | 1882.19 | 4.53 | 2004 | ND | ND | ND | ND |  | |||||||||
| 6943 | 8201050 | QTQYTDAPSFSDIPNPIGSENSEKTTMPLW | 30 | 346 mM/L | ND | Bovine (Bos taurus) | ND | 3355.63 | 3.92 | 1994 | ND | ND | ND | ND |  | |||||||||
| 6944 | 8201050 | DELQDKIHPFAQTQSLVYPFPGPIPNS | 27 | 4 mM/L | ND | Bovine (Bos taurus) | ND | 3039.39 | 4.54 | 1994 | ND | ND | ND | ND |  | |||||||||
| 6948 | 8201050 | PPQSVLSLSQSKVLPVPQ | 18 | 25 mM/L | ND | Bovine (Bos taurus) | ND | 1904.24 | 9.18 | 1994 | ND | ND | ND | ND |  | |||||||||
| 6949 | 8201050 | LLYQEPVLGPVRGPFPIIV | 19 | 21 mM/L | ND | Bovine (Bos taurus) | ND | 2107.57 | 6.00 | 1994 | ND | ND | ND | ND |  | |||||||||
| 6951 | 18808143 | GAPGPAGPGGIPGERG | 16 | 45.6 µM | ND | Chicken(Gallus gallus) | ND | 1346.47 | 6.00 | 2008 | ND | ND | ND | ND |  | |||||||||
| 6967 | 6967_link | CVQSCSFGPLTWSCDGNTK | 19 | ND | ND | Bacterium (Streptomyces sp.) | ND | 2033.28 | 5.82 | 1985 | ND | ND | ND | ND |  | |||||||||
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